Spelt risotto with Emmentaler AOP - Emmentaler AOP Switzerland

Spelt risotto with Emmentaler AOP - Emmentaler AOP Switzerland

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Ingredients

  • 85 minutes
  • medium
  • vegetarian
  • spelt or wholemeal rice (medium or round grain for risotto)
  • date or cherry tomatoes
  • garlic cloves
  • sprigs of oregano
  • parsley branch
  • capers
  • olive oil
  • Chicken broth, hot
  • butter
  • red onion, finely chopped
  • dry white wine, ice cold
  • Emmentaler AOP, coarsely grated
  • Brunch
  • Dessert
  • Festive Recipes
  • Finger food/Snack
  • Main course
  • Starter
  • Zoe Torinesi
  • 30 minutes
  • simple
  • lactose-free,
  • gluten-free,

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