Mocha éclairs | New World
Éclairs are a widely loved bakery classic, and our coffee-spiked take adds a delicious twist. Filled with a mocha-inspired cream filling, these éclairs are incredibly moreish and make for the...
Ingredients
- 300ml cream
- 1 Tbsp instant coffee
- 300g 50% dark chocolate, roughly chopped
- 50g caster sugar
- ⅓ cup milk
- 150g Pams Pure Butter
- ⅔ cup Pams Plain Flour
- 3 eggs
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