Éclairs Recipe | Arla UK

Ingredients

• 125 ml water
• 125 ml Arla Cravendale Semi Skimmed Milk 2L
• 125 g butter
• ½ tbsp sugar
• ¼ tsp salt
• 200 ml wheat flour
• 4 eggs
• 250 ml Arla Cravendale Semi Skimmed Milk 2L
• 250 ml whipping cream
• 75 ml sugar
• 6 egg yolks
• 75 ml cornflour starch
• 50 ml cold, strong coffee
• 50 g butter
• 150 g dark chocolate
• 100 ml whipping cream
• 25 g butter