Rotisserie Chicken and Coppa Baguette recipe | WW TASTE

Rotisserie Chicken and Coppa Baguette recipe | WW TASTE

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Enjoy a flavourful sandwich with shredded rotisserie chicken, wafer-thin coppa, fresh tomatoes, and lettuce, all topped with mayonnaise and served in a baguette.

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Ingredients

  • 1 whole rotisserie chicken
  • 2 fresh baguettes, halved
  • 70 g sliced coppa
  • 2 ripe tomatoes, sliced
  • 1 iceberg lettuce, torn
  • Mayonnaise, for topping
  • Sea salt and freshly ground black pepper, for seasoning
  • Salted crisps, for serving

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