Curried Coconut Tomato Soup
Easy, flavorful Curried Coconut Tomato Soup is a quick, filling vegetarian dinner option. Perfect for those unsure what to cook!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tinyredkitchen.com.
Cooking tools:
- Immersion blender
- Blender
- Pot
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Can opener
- Mixing bowl
- Spatula
Ingredients
- 2 tablespoons butter
- 1 medium onion (chopped)
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- 1 tablespoon curry powder
- 2 large cans whole tomatoes
- 1 can coconut milk
- Juice of 1 lime
- 1 cup cooked brown basmati rice (or just use instant)
- Paneer cheese (cubed)
- Chopped cilantro (for garnish)
- Chopped or sliced almonds (toasted, for garnish)
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