Best Matzo Brei Recipe - How To Make Matzo Brei
Often eaten as a Passover breakfast, matzo brei is an egg dish that is bolstered and further flavored with matzo. It's super simple and totally delicious!
Keywords
- 30-minute meals
- American
- Passover
- brunch
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Whisk
- Mixing bowl
- Plate
- Spatula
Ingredients
- 2 sheets matzo
- 1 tbsp. extra-virgin olive oil
- 1/2 medium yellow onion, thinly sliced
- 1/2 tsp. fresh thyme or 1/4 tsp. dried thyme
- Kosher salt
- Freshly ground black pepper
- 2 tbsp. unsalted butter
- 4 large eggs, beaten to blend
- Thinly sliced chives and sour cream, for serving
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