Savory Matzo Brei
Matzo brei is a traditional Jewish dish often served during Passover. Our savory matzo brei recipe features matzo, eggs, onion, red pepper, cheddar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Nonstick skillet
- Colander
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Stove
- Oven
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 3 tablespoons Gefen Olive Oil
- 1 large onion, diced (1 cup)
- 1 medium red bell pepper, diced (1 cup)
- 5 Manischewitz Matzos (5 ounces), broken into pieces
- 6 large eggs
- 1/2 teaspoon salt
- 2 tablespoons water
- 3/4 cup finely shredded yellow cheddar cheese
- 1/4 cup snipped fresh dill
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