Mojo Grilled Cilantro-Lime Chicken with Mexican Street Corn - Recipes | Goya Foods
Looking for a fresh and unique taste for your next grilling session? Prepare this fabulous marinated grilled chicken, made with the convenient GOYA® Mojo Criollo Marinade, fresh chopped cilantro,...
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Microplane
- Mixing bowl
- Measuring cup
- Tongs
- Spoon
- Zip-top bag
- Plate
Ingredients
- 4 boneless, skinless chicken breasts (about 1 ½ lbs.)
- 1 cup GOYA® Mojo Criollo
- ¾ cup plus 2 tbsp., chopped cilantro, divided
- 2 limes
- 4 ears of corn, husked and halved crosswise
- ¼ cup sour cream
- ¼ cup GOYA® Mayonnaise
- ½ tsp. GOYA® Adobo All-Purpose Seasoning with Pepper
- ½ tsp. ancho chili powder
- ½ cup plus 2 tbsp., crumbled GOYA® Queso Fresco or Cotija cheese, divided
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