Compote of Dried Fruits with Cashew Cream - Oryana

Compote of Dried Fruits with Cashew Cream - Oryana

oryana.coop

Enjoy a warm compote of pitted prunes, dried apricots, and pears, served with cashew cream—made from raw cashews, water, sunflower oil, and maple syrup—for a delicious and healthful treat.

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Ingredients

  • 1 lb prunes, pitted
  • 8 oz dried apricots
  • 8 oz dried pears
  • 3 cups water
  • 1/2 cup cane sugar
  • 1/2 vanilla bean
  • 2 lemon zest strips, 2 inches each
  • 2 tablespoons freshly squeezed lemon juice

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