Cajun Jerk Shrimp Boil |Cool Runnings Foods

Ingredients

• 1 lb (450g) large raw shrimp, peeled and deveined
• 2 ears corn, cut into thirds
• 1 lb baby potatoes, halved
• 1 smoked sausage (about 250g), sliced into coins
• 1 red bell pepper, chopped
• 3 tbsp olive oil
• 2 tbsp Cool Runnings jerk seasoning (hot)
• 1 tbsp Cool Runnings Cajun seasoning
• 1 tsp Cool Runnings garlic powder
• Chopped parsley and lemon wedges for garnish