Indian Peas with Cauliflower Recipe - BettyCrocker.com
Bring the fabulous flavors of India to your dinner table with this spicy vegetable and bean one dish - ready in just 20 minutes!
Ingredients
- 1 tablespoon vegetable oil
- 1 teaspoon curry powder
- 2 jalapeño chilies, seeded and finely chopped
- 3 cups cauliflowerets (1 pound)
- 1/4 cup vegetable or chicken broth
- 2 cups frozen green peas
- 1 can (15 ounces) black beans, rinsed and drained
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