SEA BASS COCONUT CURRY – Dads That Cook

Name: SEA BASS COCONUT CURRY – Dads That Cook
Ingredients: 1 tbsp coconut oil; 1 sweet yellow onion, minced; 2 cloves garlic, minced; 2 tsp curry powder; 1 (13.5 oz) can coconut milk; ½ cup white wine or chicken stock; 1 large carrot, peeled and finely chopped; 4 sea bass or halibut filets (or other flaky, white fish - can also try this with shrimp or calamari!); Salt and pepper, to taste

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Tender and flaky broiled fish with a coconut curry sauce that is out of this world! Use your favorite white fish or try it with shrimp or calamari!

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Ingredients

1 tbsp coconut oil
1 sweet yellow onion, minced
2 cloves garlic, minced
2 tsp curry powder
1 (13.5 oz) can coconut milk
½ cup white wine or chicken stock
1 large carrot, peeled and finely chopped
4 sea bass or halibut filets (or other flaky, white fish - can also try this with shrimp or calamari!)
Salt and pepper, to taste