Chana Masala (Chickpea Curry) | Publix Super Markets

Ingredients

• For onion spice blend
• 2 tablespoons canola oil
• 1 large sweet onion
• 2 teaspoons ginger stir-in paste
• 2 teaspoons garlic stir-in paste
• 2 cups strained tomatoes
• 2 teaspoons ancho chili powder
• 1/2 teaspoon ground turmeric
• 1 1/2 teaspoons kosher salt
• For chana masala gravy
• 1 medium yellow onion
• 1 serrano pepper
• 3 cloves garlic
• 1 bay leaf
• 1 cinnamon stick
• 1 1/2 teaspoons ground cardamom
• 2 1/2 teaspoons garam masala
• 1 1/2 teaspoons ground coriander
• 1 1/2 cups water
• 2 (15.5 oz) cans chickpeas
• 1/2 bunch fresh cilantro