Ham and Cheese Baked Potatoes | Canadian Goodness

Ingredients

• 4 large oblong baking potatoes
• 1 tbsp (15 mL) butter
• 1 cup (250 mL) Milk heated
• 1 tsp (5 mL) Dijon mustard or honey mustard
• 1/4 tsp (1 mL) salt
• A pinch of pepper
• 1 cup (250 mL) small broccoli florets
• 1 cup (250 mL) diced smoked ham
• 1/2 cup (125 mL) Canadian Old Cheddar or Colby cheese shredded