Sam’s Chop House French Dressing 1974 – Miss BeHavin's Haven

Ingredients

• ½ cup Kinloch Pecan Oil
• 1 cup ketchup
• ⅔ cup sugar
• ½ cup cane vinegar
• 2 tsp lemon juice
• 1 tsp Steen's Pure Cane Syrup
• ¼ cup sweet onion
• 1 tsp paprika
• ½ tsp garlic salt
• ½ tsp black pepper
• 2 pinches cayenne pepper
• 2 tbsp Duke's mayonnaise