Gingerbread Cookies
Gingerbread cookies made with Crisco shortening, dark molasses, and strong coffee. Perfectly spiced and easy to bake!
Ingredients
- 1 cup Crisco shortening
- 1 cup sugar
- 1 egg
- ½ teaspoon vanilla
- 1 cup dark molasses
- ½ cup strong coffee, chilled
- 5 ½ cup flour
- 1 tablespoon baking soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon cinnamon
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