Arrabbiata | Women's Weekly Food
Ingredients Method Trusted by home cooks for 90 years, The Australian Women’s Weekly’s Test Kitchen and cookbooks hold a singular place in shaping home cooking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 1/4 cup (60ml) olive oil
- 2 fresh small red thai chillies, chopped finely
- 1 litre (4 cups) napoletana sauce (page 48)
- 1/2 cup coarsely chopped fresh flat-leaf parsley
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