Boneless Wings Recipe (Buffalo Style) - Chili Pepper Madness

Name: Boneless Wings Recipe (Buffalo Style) - Chili Pepper Madness
Total time: 30 min
Ingredients: 1 pound boneless chicken breast (sliced into bite-sized nuggets or chunks); 1 cup flour; 1 tablespoon spicy seasoning blend (I use a Cajun blend. What's YOUR secret blend of choice?); Salt and pepper to taste (about 1/2 to 1 teaspoon each); 1 large egg; 1 cup buttermilk (or you can use milk); Vegetable Oil for frying; 1 stick butter - 1/2 cup or 8 tablespoons; ½ cup Louisiana style hot sauce - Franks is very popular though I use Valentina HOT; 2 tablespoons apple cider vinegar or white vinegar; 1 teaspoon Worcestershire sauce; For Serving. Blue cheese dressing or ranch dressing (celery sticks)

www.chilipeppermadness.com

Make boneless wings at home with breaded chicken breast fried until crispy and golden, drenched in Buffalo Sauce, easy to make and ready in minutes.

View full recipe on www.chilipeppermadness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.

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Ingredients

1 pound boneless chicken breast (sliced into bite-sized nuggets or chunks)
1 cup flour
1 tablespoon spicy seasoning blend (I use a Cajun blend. What's YOUR secret blend of choice?)
Salt and pepper to taste (about 1/2 to 1 teaspoon each)
1 large egg
1 cup buttermilk (or you can use milk)
Vegetable Oil for frying
1 stick butter - 1/2 cup or 8 tablespoons
½ cup Louisiana style hot sauce - Franks is very popular though I use Valentina HOT
2 tablespoons apple cider vinegar or white vinegar
1 teaspoon Worcestershire sauce
For Serving. Blue cheese dressing or ranch dressing (celery sticks)