Doughnut Cheesecake - Pankobunny
Doughnut Cheesecake
Ingredients
- 2 cups all-purpose flour
- 1 ½ cups sugar
- 2 tsp baking powder
- 1 tsp cinnamon
- ½ tsp salt
- 1 egg (room temperature)
- 1 ¼ cups milk (room temperature)
- 2 tbsp unsalted butter (melted and cooled to room temperature)
- 2 tsp vanilla extract
- 2 cup graham cracker crumbs
- ¼ cup confetti sprinkles
- ¼ cup unsalted butter (melted)
- 24 oz cream cheese (room temperature)
- ½ cup granulated sugar
- ½ cup brown sugar
- 2 tbsp all-purpose flour
- 4 large eggs (room temperature)
- 1 cup sour cream
- 1 tsp vanilla extract
- 1 cup confetti sprinkles
- 1 ½ cups confectioner’s sugar
- ½ cup whipping cream + extra
- rainbow sprinkles
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