Corned Beef Reuben Egg Rolls USA
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 8 oz. can sauerkraut, drained
- 1 ½ lb. cooked corned beef, shredded or chopped up
- 2 cups shredded swiss cheese
- 10-12 egg roll wrappers
- vegetable oil for frying
- 1 tsp. caraway seeds
- ⅓ cup Lee Kum Kee Sriracha Mayo
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