Yummy Strawberry Gelatin Cheesecake Recipe | Arla UK
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Cooking tools:
- Food processor
- Springform pan
- Kitchen scale
- Mixing bowl
- Hand mixer
- Whisk
- Saucepan
- Measuring cup
- Measuring spoon
- Microplane
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Spoon
- Spatula
- Refrigerator
- Plate
Ingredients
- 100 g Arla lactofree butter
- 130 g crackers (of choice)
- 60 g almonds (skin removed)
- 4 Gelatine Sheets
- 500 g soft white cheeses
- 150 g yoghurt (vanilla)
- 100 g icing sugar
- 1 vanilla pod
- 2 Gelatine Sheets
- 175 g Frozen strawberries
- 1 dl water
- 2 tbsp Half lemon juice
- 1 tsp lemon zest
- 100 g sugar
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