Fennel, Pea and Broad Bean Salad Recipe - Food.com

Fennel, Pea and Broad Bean Salad Recipe - Food.com

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We had this salad as an appetizer at a diner party. My friend Samantha told me it was a Gordon Ramsay recipe. I am not a big Ramsay fan but think this

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Ingredients

  • 2 medium fennel bulbs
  • 2 large eggs, at room temperature
  • 250 g podded broad beans
  • 250 g peas, thawed if frozen
  • 8 parma ham slices
  • 1 small garlic clove, peeled and crushed
  • 1 teaspoon fine sugar (to taste)
  • 1 tablespoon lemon juice
  • 1 tablespoon coarse grain mustard
  • 3 tablespoons extra virgin olive oil
  • 2 tablespoons dill, roughly chopped
  • sea salt & freshly ground black pepper (to taste)

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