Easy and Simple Almond Pastry (Bostock) - Romandian Masala
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Ingredients
- 30 ml water
- 30 g sugar
- zest of 1/2 lemon
- 6 Pcs brioche
- 100 g butter
- 75 g almond flour
- 1 Pcs egg
- 40 g sugar
- 1 tbsp flour
- almond flakes
- fruit of your choice
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