Jim's Woodford Reserve Bourbon Marinated French Rib Pork Chop | Recipe Finder

Ingredients

• 1 small lime, juiced
• 1 tablespoon honey
• 2 tablespoons chopped fresh cilantro
• 1/2 teaspoon cumin
• 1 green tomato, peeled and seeded
• 1/2 cup Kentucky pawpaw pulp, can substitute equal parts mango and papaya pureed together
• 1 mango , peeled and pitted
• 1/2 roasted red pepper , peeled and seeded
• 1/2 small red onion Kosher or sea salt
• 1/4 cup maple syrup
• 1/4 cup molasses (preferably Kentucky sorghum )
• 2 generous shots Kentucky Bourbon
• 2 tablespoons sweet chile sauce, available at Asian markets
• 1 1/2 teaspoons Sri Racha chile paste, available at Asian markets
• 4 (14 ounce) center cut pork rib chops, frenched
• 1 large or 2 small plantains
• 1 cup peanut , corn or safflower oil , for frying
• 1/4 cup Hot Country Ham Jus, recipe follows
• 1 country ham bone or 2 smoked ham hocks
• 4 cups rich veal stock