Chicken and Spinach Agnolotti with Broccoli Pesto - Golden Ravioli
Experience the freshness of Chicken and Spinach Agnolotti paired with Broccoli Pesto from Golden Ravioli—locally sourced, flavorful, and perfect for busy weeknights. Buon appetito!
Ingredients
- 450g of GR Half Moon Chicken & Spinach Agnolotti
- 1 small broccoli, cut into small florets
- 1 cup of frozen peas, thawed
- 1 cup of basil leaves
- 1 garlic clove
- 1/2 cup of almond flakes
- 1/3 cup of grated Parmesan cheese
- 1/3 cup of olive oil
- 60g pkt of Coles Australian baby rocket
More Like This
Chicken, Spinach And Ricotta Cannelloni Recipe | Better Homes & Gardens Australia
bhg.com.au
Italian Gnocchi Skillet with Chicken and Pesto | Recipe Cart | Recipe Cart
getrecipecart.com
Chicken and Broccoli Alfredo Recipe - Tasty
tasty.co
Chicken and Broccoli Penne - Golden Grain Recipes | Golden Grain Pasta
goldengrainpasta.com
Spinach and Ravioli Lasagna Recipe - (4.2/5)
keyingredient.com
Chicken and Spinach Ravioli Bake - OP1 - 5 Dinners In 1 Hour
5dinners1hour.com
Broccoli Pesto Chicken Pasta
oceanmist.com
Spinach Pesto Bucatini | Anolon Australia
anolon.com.au