Salted Caramel Rice Pudding | Command Cooking
Honestly, who could say no to Salted Caramel Rice Pudding? Seems impossible! The filling, creamy, tender pudding, with that lusciousness that can only come from custard, is already such a sweet and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- ***For the rice pudding:***
- 4 cups whole milk, plus more to taste
- 1/3 cup Jasmine rice
- 1/4 cup dark brown sugar
- kosher salt, to taste
- 2 large egg yolks
- 1 teaspoon pure vanilla extract
- ***For the caramel:***
- 1/4 cup granulated sugar
- 2 tablespoons water
- 1/3 cup heavy cream
- 1 tablespoon unsalted butter
- 3/4 teaspoon kosher salt
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