Salted Caramel Rice Pudding Recipe | Arla UK
Enjoy rice pudding with a luxurious salted caramel twist and Cravendale.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 300 ml water
- 180 g Pudding rice
- 1 litre Arla Cravendale Whole milk
- 200 g light brown sugar
- 90 g butter (Diced)
- 125 ml double cream
- 1 tsp Sea salt
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