Chocolate Easter sheet cake – Food & Home Magazine
An easy chocolate Easter sheet cake topped with rich icing and festive decorations — perfect for sharing, simple to bake and fun to decorate with the kids.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- ***The cake
- 300 grams plain flour
- 60 grams cocoa powder
- 2 tsp baking powder
- 1 tsp bicarbonate of soda
- 150 grams icing sugar
- 1 tsp ground cinnamon
- 160 grams brown sugar
- 1/2 tsp salt
- 200 grams softened butter
- 3 large eggs
- 1 cup buttermilk
- 2 tsp vanilla essence
- ***The icing
- 175 grams dark chocolate, chopped
- 260 grams icing sugar
- 6 tbsp cocoa powder
- 150 grams softened butter
- ½ cup double cream
- ***To decorate
- Coloured mini eggs
- Chocolate eggs; halved
- Chocolate Easter bunnies
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