Pumpkin Cupcakes + Cream Cheese Frosting
Ingredients For Batter 1 and ½ cup all-purpose flour 1 teaspoon baking powder ¼ teaspoon baking soda ¼ teaspoon salt 1 teaspoons ground cinnamon ¼ teaspoon grou
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at welcomehomebrands.com.
Ingredients
- 1 and ½ cup all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground ginger
- ⅔ cup granulated sugar
- ½ cup packed light brown sugar
- ½ cup vegetable oil
- 2 large eggs
- ¾ cup canned pumpkin puree (not pumpkin pie filling)
- 1 teaspoon vanilla extract
- Optional: orange sprinkles and candy pumpkins
- 8oz cream cheese, room temperature
- ½ cup unsalted butter, room temperature
- 3 cups powdered sugar
- ½ teaspoon vanilla extract
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