Chicken pho | Recipes | WW New Zealand
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Chicken pho & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- Salt reduced chicken stock 4 cup(s), (1L)
- Star anise 2 individual
- Tamari, salt-reduced 1 tbs
- Skinless chicken breast 540 g, (Buy 600g)
- Vermicelli rice noodles 125 g
- Bok choy 400 g, coarsely chopped
- Chinese broccoli (gai lan) 1 bunch(es), cut into 6cm length
- Broccolini 1 bunch(es), cut into 4cm lengths
- Bean sprouts 2 cup(s), (160g)
- Red onion 1 medium, thinly sliced
- Fresh mint ½ cup(s), leaves
- Fresh basil ½ cup(s), Thai
- Fresh red chilli 1 whole, thinly sliced
- Lemon(s) 1 medium, wedges to serve
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