Fig & Olive Tapenade - Happy Belly After

Fig & Olive Tapenade - Happy Belly After

happybellyafter.com

Fig & Olive Tapenade There’s no need for modesty if you know that you're a great host when entertaining.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at happybellyafter.com.

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Ingredients

  • 1 cup dried figs, coarsely chopped
  • ½ cup water
  • ½ cup oil-cured olives, pitted and coarsely chopped
  • 2 tbsp balsamic vinegar
  • 2 tsp rosemary chopped
  • 1 clove garlic, minced
  • salt and pepper to taste

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