Luscious Fig & Olive Tapenade Recipe | Rustle Up

Luscious Fig & Olive Tapenade Recipe | Rustle Up

rustle-up.com

A savory blend of ripe figs, tangy olives, and aromatic herbs, this Fig and Olive Tapenade serves as a perfect accompaniment to your cheese platters or as a delightful spread for bruschetta.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.

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Ingredients

  • 150 g Dried figs
  • 100 g Pitted Kalamata olives
  • 1 tbsp Capers
  • 1 Garlic cloves
  • 1 tbsp Lemon juice
  • 2 tbsp Extra virgin olive oil
  • 1 tsp Balsamic vinegar
  • 1 tsp Fresh thyme, chopped
  • 1 tsp Fresh rosemary, chopped
  • 1/4 tsp Salt
  • 1/4 tsp Freshly ground black pepper

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