Roasted Curried Carrots | FoodFlakes.com

Roasted Curried Carrots | FoodFlakes.com

foodflakes.com

Roasted Curried Carrots | Perfectly seasoned and crispy, served as a tasty main dish. Try now!

View Original

Share this recipe:

Ingredients

  • 2 lbs. fresh carrots, peeled and cut on the diagonal
  • 1 T. Extra virgin olive oil
  • 2 T. honey, preferably local
  • 1 T. curry powder
  • 10-12 fresh thyme sprigs
  • Sea salt and black pepper, to taste

More Like This