Curried Roasted Carrots - Once Upon a Chef
(TESTED & PERFECTED RECIPE) Sweet and spicy, these curried roasted carrots make a quick, easy, and delicious side dish.
Ingredients
- 2 pounds medium carrots, peeled and sliced into thirds on the diagonal
- 3 tablespoons extra virgin olive oil
- 1 tablespoon curry powder
- ½ teaspoon kosher salt
- 1 tablespoon honey, or to taste
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