Carnitas Chili Verde Pork Quesadilla - School Food Handler

schoolfoodhandler.com

Experience delicious Carnitas Chili Verde Pork Quesadillas made with slow-roasted pork and vibrant salsa verde. Perfect for school lunches!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schoolfoodhandler.com.

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Ingredients

Pork shoulder, raw (7 pounds, 8 ounces) | 7.5 pounds
Salsa verde (3 pounds, 12 ounces) | 3.75 pounds
Garlic, granules | 1 tablespoon
Pepper, black | 1 tablespoon
Salt, kosher | 1 tablespoon
Tortilla, Flour | 30 each
Cheese, shredded, blend | 2.5 Pounds

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