Oven Roasted Brisket - Recipes - Raikes Beef Co.
An easy to make but extremely delicious brisket served over a bun, roll, or mashed potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at raikesbeef.co.
Ingredients
- 3-4 LB RAIKES BEEF BRISKET
- 3 TBSP OLIVE OIL
- 6 OZ CAN COLA
- 1 CUP PINEAPPLE JUICE
- 1-2 CLOVES GARLIC (minced)
- 2 TBSP FUEGO SEASONING (listed below)
- 1 TBSP cumin
- 1/4 cup paprika
- 2 TSP cayenne
- 2 TBSP salt
- 3 TBSP pepper
- 2 TBSP granulated garlic
- 2 TBSP chili powder
- 2 TBSP oregano
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