Easy Olive Bread

Name: Easy Olive Bread
Ingredients: 3 ½ cups bread flour; 2 ¼ teaspoons (1 packet) instant yeast; 1 teaspoon salt; 1 ½ cups warm water ((110°F)); 1 tablespoon olive oil (plus extra for coating bowl); 2 teaspoons honey; 1 cup (1 jar) kalamata olives (chopped, drained, and dried well)

feelgoodfoodie.net

This rustic Mediterranean bread recipe uses kalamata olives and a touch of honey to make an easy, delicious, and beautiful loaf.

View full recipe on feelgoodfoodie.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.

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