Beef with Chinese Five Spice and Sesame Greens Recipe
Try our beef with chinese five spice and sesame greens recipe. This easy spicy beef stir fry recipe with chinese five spice is an easy one pot dinner dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Oven
- Dutch oven
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Spoon
- Steamer basket
- Skillet
- Kitchen scale
- Serving bowl
- Plate
- Stove
Ingredients
- 600g beef shin cut into pieces
- 1 bunch spring onions sliced
- 3 cloves garlic sliced
- a thumb-sized piece root ginger grated
- 2 red chillies sliced plus extra to serve
- 2 tsp Chinese five-spice
- 1 star anise
- 2 tbsp brown sugar
- 4 tbsp rice wine or dry sherry
- 2 tbsp soy sauce
- a 400g mix shredded greens, green beans and tenderstem broccoli
- sesame oil
- 2 tsp sesame seeds toasted
- steamed to serve basmati rice
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