Sizzling Steak Fajitas - Master recipes

Ingredients

• 1/4 c. extra-virgin olive oil, plus more for cooking -
• Juice of 1 lime -
• 1 tsp. dried oregano -
• 1/2 tsp. ground cumin -
• 1/2 tsp. chili powder -
• 1 lb. skirt steak -
• Kosher salt -
• Freshly ground black pepper -
• 1 bell pepper, thinly sliced -
• 1 large onion, sliced into half moons -
• Tortillas, for serving -
• Sour cream, for serving -
• Cilantro, for serving -
• Pico de Gallo, serving -