Wagyu Boneless Short Ribs Recipe
Wagyu boneless short ribs bring a whole new level of richness and tenderness to a classic favorite. Known for their exceptional marbling and buttery texture, Wagyu ribs melt in your mouth with every...
Ingredients
- Wagyu Boneless Short Ribs, trimmed and cut into 1½-inch pieces
- Soy sauce - ½ cup
- Brown sugar - 2 tablespoons
- Garlic cloves - 4, minced
- Ginger - 1 tablespoon, grated
- Sesame oil - 2 teaspoons
- Rice vinegar - 1 tablespoon
- Black pepper - 1 teaspoon, freshly ground
- Kosher salt - 1 teaspoon
- Smoked paprika - ½ teaspoon
- Red pepper flakes - ¼ teaspoon (optional)
- Fresh rosemary - 1 sprig, finely chopped
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