Regal Hot Smoked Salmon Winter Indulgence Platter | Regal Recipes
Platters are made for convenience and variety, however there is also a visual aspect to them that isn't too hard to master! Try out our new Winter Platter, tips included
Ingredients
- 100g Regal Hot Smoked Salmon
- 1 pear, Bosc
- 1 bunch black grapes
- 1 pomegranate
- 1 creamy blue cheese
- 1 Cumin Gouda
- 1 Double Cream Brie
- 1 fig
- 2 different flavoured seeded crackers
- honeycomb
- mixed olives
- walnuts
- pistachio nuts
- chocolate
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