Savoury peach chicken Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Plate
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 tbsp rapeseed oil
- 4 skinless, boneless chicken breasts (about 625g)
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 tbsp brown sugar
- 30ml low-sodium soy sauce
- 30ml rice vinegar
- 60ml orange juice
- 1 tsp freshly grated ginger
- 2 cloves garlic, minced
- 120ml low-sodium chicken stock
- 4 large firm-ripe peaches, cut into 1/2-cm slices (or 300g packaged frozen peaches)
- 2 tbsp sliced almonds
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