yogurt ice cream basic recipe
Yoghurt ice cream basic recipe, show your creativity, be it by adding Variegatos or experiment with different flavors.
Ingredients
- 500 g yogurt 3,5%
- 153 g whole milk 3,5%
- 25 g lemon juice
- 75 g cream 30%
- 160 g Eis-Perfecto
- 15 g Bindemittel-Perfecto
- 95 g sugar
- 2 g citric acid
- pinch of salt
- OPTIONAL 6g Perfecto-Cremosa
- Variant with ice cream paste
- 730 g whole milk 3,5%
- 100 g Eis-Perfecto
- 105 g sugar
- 50 g yogurt ice cream paste-Movito
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