Carne Asada Fries
Carne Asada Fries are a delectable combination of French fries topped with juicy, marinated carne asada, cheese and fresh flavorful toppings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.
Cooking tools:
- Grill
- Instant-read thermometer
- Citrus press
- Garlic press
- Zip-top bag
- Oven
- Refrigerator
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Pastry brush
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 2 pounds flank steak
- 1/3 cup olive oil
- 1/2 cup fresh cilantro leaves, plus more for garnish
- 4 limes, juiced
- 1 orange, juiced
- 4 cloves garlic, crushed
- 1 teaspoon ground cumin
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon kosher salt
- 1 (28-ounce) bag Grown in Idaho® Hand Cut Style Fries
- 1 1/2 cups crumbled queso fresco
- 3 plum tomatoes, seeded and chopped
- 3 radishes, thinly sliced
- 2 cups store-bought or homemade guacamole
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