Cozy Up with this Soul-Warming Hearty Split Pea Soup Recipe
Chunky and hearty split pea soup recipe promises cozy comfort in every spoonful. Make your dinner table glow with this soul-warming dish tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pictureperfectmeals.com.
Cooking tools:
- Pot
- Stove
- Cutting board
- Chef's knife
- Wooden spoon
- Measuring cup
- Measuring spoon
- Ladle
- Mixing bowl
- Kitchen timer
Ingredients
- 1 lb (450g) dried split peas, rinsed and sorted
- 6 cups (1.5L) chicken or vegetable broth
- 12 cups (240-480ml) water
- 1 ham bone, ham hock, or 1 cup diced cooked ham (optional for smoky flavor)
- 1 medium onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 2 cloves garlic, minced
- 2 tbsps olive oil or butter
- 1 bay leaf
- 1 tsp dried thyme
- 1 tsp smoked paprika (optional, for added depth)
- Salt
- freshly ground black pepper
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