Lamb Ribs With Nigella and Cumin Seeds | Nigella's Recipes | Nigella Lawson
Stop what you’re doing: I bring you important news. Lamb ribs, almost unknown in Britain, are one of the most delicious ways of eating lamb.
Keywords
- Easter
- Fun
- Nibbly
- Sociable
- Dairy Free
- Egg Free
- Gluten Free
- Nut Free
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Ingredients
- 4 teaspoons nigella seeds
- 4 teaspoons cumin seeds
- 4 teaspoons regular olive oil
- 4 tablespoons soy sauce
- 4 cloves garlic (peeled and finely grated, or minced)
- 24 lamb ribs (cut from 3 lamb breasts, bones in)
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