Seafood Risotto Recipe - İçim

Ingredients

• 160 g arborio rice
• 100 gr İçim Butter
• 1 clove of garlic, finely chopped
• 1 large onion, finely chopped
• 650 ml fish broth
• 16 clams, thoroughly washed
• 100 g medium size shrimp
• 100g fresh squid, sliced
• 100 ml grape vinegar
• Salt
• black pepper