Fried Rice with Nori
Japanese-style fried rice with nori strips and black sesame seeds adds a flavorful twist. Perfect for a quick meal.
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Cooking tools:
- Kitchen shears
- Nonstick skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Baking sheet
- Refrigerator
Ingredients
- 2 tablespoons grapeseed oil
- 2 cups brown rice, cooked and cooled
- 1 sheet toasted nori seaweed, cut into thin strips using kitchen shears
- 1 teaspoon toasted sesame oil
- 1 teaspoon soy sauce
- 1 teaspoon toasted black sesame seeds
- 2 green onions, thinly sliced
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