Thomasina Miers' Black Bean Chilli | Detox Kitchen

Ingredients

• 200g short grain brown rice
• 1 handful of coriander, roughly chopped
• 1 large sweet potato, cubed
• 1/2 large (or 1 small) celariac, cubed
• 1 tbsp cold pressed rapeseed oil
• 1 white onion
• 3 cloves of garlic
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp dried oregano
• 1 Aleppo chili or 1 tsp Aleppo pepper
• 1 can of black beans
• 1 can of tinned tomatoes
• 3 tsp maple syrup
• 1 heaped tsp cacao powder
• Salt
• Pepper
• 500ml boiling water
• 100g kale, roughly chopped
• Juice of 1/2 lime