Black bean chilli | Unimed Living

Ingredients

• 3 tablespoons olive oil
• 3 onions, diced
• 4 garlic cloves, chopped
• 1 bay leaf
• 4 teaspoons dried oregano
• 4 teaspoons cumin
• 4 teaspoons paprika
• 1 tablespoon mild chilli powder
• 2 cans chopped tomatoes
• 2 cups dried black beans, soaked overnight and rinsed (tinned beans can be used)
• 4-8 cups water
• Handful fresh coriander, chopped